[ad_1]
They are making the change in order to “maintain supply of the high-quality-chicken you expect from us.”
ATLANTA — Chick-fil-A announced Friday that it will soon be making a shift with its famous chicken.
The Atlanta-based fast-food chain said it will shift from a No Antibiotics Ever (NAE) to No Antibiotics Important to Human Medicine (NAIHM) starting this spring in order to “maintain supply of the high-quality-chicken you expect from us.”
Customers who have the Chick-fil-A app downloaded got a memo from the restaurant letting its loyal patrons know about the new change. On its website, Chick-fil-A explained that NAE chicken means that no antibiotics were ever used in raising the animal.
However, they explain that NAIHM “restricts the use of those antibiotics that are important to human medicine and commonly used to treat people, and allows use of animal antibiotics only if the animal and those around it were to become sick.”
This change comes shortly after Chick-fil-A had to recall Polynesian sauce dipping cups last month that were in stock from Feb. 14 to Feb. 27 due to allergy concerns.
To read more about the change, you can visit Chick-fil-A’s website here.
[ad_2]
Source link
